Gooseberry is full of medicinal properties, it is the poor man's apple gooseberry. If you give it as it is, children will not eat it, but try it like candy and then they will not say no. Let's see how to buy. required things

Gooseberry = 350 grams Ginger = One piece of jaggery = Required amount Ghee = One spoon Corn flour = One spoon

Method Boil the gooseberry in an idli pan for 10 minutes. Then remove the nut and chop it little by little. Grate the ginger along with the gooseberry and grind it finely. No need to add water, now take as much jaggery as there is in the ground paste. You can even take a quarter more than that. Now in a pan on medium heat add the ground paste. Add jaggery to it and stir.

Stir until the water in it dries up, then add corn flour to it and mix it. Again drain the water and stir it well. It will take up to 20 minutes. When the cornmeal water dries up, add ghee and mix it. When it cools down, put it in a container with ghee and keep it for an hour. We can cut it into whatever size we want and keep it.

Gooseberry We have added Gooseberry as an ingredient, Vitamin C in it gives us immunity and improves eyesight and helps hair to grow thicker and darker. Ginger can stimulate digestion. Also protects us from colds and coughs etc. It also dissolves bad fat.

Jaggery gives a sweet taste to this gooseberry candy and the iron content in it protects against anemia. So we can send this gooseberry candy to our children in a snack box every day.